Bloody Sunday attack unjustified, British report says
Skin Cancer: Returning to a Face Close to You
There are over one million new cases of skin cancer diagnosed each year in the United States, representing concerning half of all cancers diagnosed within the country. And skin cancer on a dramatic increase. There are twice as many skin cancers in our population nowadays as there have been 20 years ago. Given this rate of increase, chances are about 50/50 that you will develop a minimum of one skin cancer lesion if you live to age 70. This is especially true if you are honest-skinned. While skin cancer will occur in individuals of all races, those with lighter skin have a a lot of higher risk as a result of their skin contains less of the pigment melanin, which helps shield against an overdose of the sun’s damaging ultraviolet rays, which will cause skin cancer over time. The result is outwardly cumulative. A body of evidence conjointly suggests that this additionally applies if you opt to travel the “faux bake” route of the tanning salons.
Thankfully, most skin cancers, about 95 percent, don’t seem to be life threatening. Skin cancer falls into two broad areas: basal-cell cancer / sqamous-cell cancer, and melanoma. The 2 commonest of those cancers are the basal-cell and sqamous-cell carcinomas. These typically are easily treated, typically with surgery, and barely cause death. If neglected, but, over time, these will eventually lead to disfigurement and/or will spread with dire consequences. Only about 5 percent of all skin cancers are malignant melanomas, but these are so much a lot of dangerous and account for almost all deaths because of skin cancer. This aggressive kind of cancer desires to be addressed immediately. Like most cancers, the chance of malignant melanomas will increase with age. If you feel you’ve got developed any sort of skin cancer be positive to work out a dermatologist at once.
Most skin cancers, in concert might imagine, occur on the face, neck and hands as these are the areas that receive the most exposure to the sun because of the actual fact that almost all folks wear clothes. These are the areas that are most exposed to the view of others. As the same old AMA’s (American Medical Association) approach to skin cancer is knife and needle, this may leave ugly scars simply where you may not want any.
But there are alternatives. Having had a range of non-melanoma skin cancers, I’ve had the opportunity to strive both the AMA (have the scars to prove it) in addition to many “different” approaches. The method of treatment that I’ve settled on is that the herb Chaparral. Chaparral may be a plant that grows within the deserts of the southwestern U.S. and has been used traditionally by the indigenous populations of the region for a number of ailments. Today, it will be found in powder form at most health food stores. A tiny bag is all one desires and solely value some bucks. I create a paste by mixing the powder with wheat germ oil (also found at your local health food store) and apply it on to the lesion. Then I cowl it with a Band-Aid. I do this once within the morning (once my shower) and again in the evening for 6 or seven days- carefully removing the previous paste with a Q-tip. The benefits I’ve got found are as follows: No pain. Maybe a slight tingling at first. As chaparral solely targets the cancerous cells, without affecting the surrounding traditional tissue, my skin will quickly begin to repair itself naturally once the cancer is gone leaving usually just a “new skin” pink spot for several months. And all this at a fraction of the value of a surgical procedure.
If this all looks a bit strange to you, please understand that this is often nothing new. There are a number of books that have been written that supply other non-evasive, less painful strategies of treating basal cell and squamous cell skin cancers as well. I might suggest the book, The Skin Cancer Answer: The Natural Treatment for Basal and Sqamos-Cell Carcinomas and Keratoses. This book is priced right, easy to browse and provides you with what several may feel is a better methodology of treatment. But check around- and see what work best for you, knowing that a lot of others have taken the non-AMA approach. In any event, use a dermatologist to diagnose what type of skin condition you would possibly have, discuss it with him, however recognize that there might be value effective, alternatives to the knife and needle.
NUTRITION: HIGH BLOOD PRESSURE CAUSES & SOLUTIONS
What is happening in America? So many people walking around with high blood pressure (hypertension) and not getting any better. Obviously, this ailment is not understood except to treat the symptoms rather than the underlying problem. Below here are some pervasive stats from the American Heart Association that indicates just how this condition is not improving:
High blood pressure (hypertension) killed 57,356 people in the United States in 2005.
- About 73.6 million people in the United States age 20 and older have high blood pressure.
- One in three adults has high blood pressure.
- Of those people with high blood pressure, 78.7 percent were aware of their condition.
- Of all people with high blood pressure, 69.1 percent were under current treatment, 45.4 percent had it under control, and 54.6 percent did not have it controlled.
- The cause of 90-95 percent of the cases of high blood pressure isn’t known; however, high blood pressure is easily detected and usually controllable.
- From 1995 to 2005 the death rate from high blood pressure increased 25.2 percent, and the actual number of deaths rose 56.4 percent.
- Non-Hispanic blacks are more likely to suffer from high blood pressure than are non-Hispanic whites.
- Within the African-American community, those with the highest rates of hypertension, are more likely to be middle aged or older, less educated, overweight or obese, physically inactive, and to have diabetes.
- In 2005 the death rates per 100,000 population from high blood pressure were 15.8 for white males, 52.1 for black males, 15.1 for white females and 40.3 for black females
As you can see this is a serious epidemic in the U.S. and it seems we are not taking a deserving all out attack on this enemy. This is a more extreme threat than any terrorist attack. This is where the money and research needs to be focussed. Wouldn’t you agree?
It is very clear to see that one contributing cause of the condition is not knowing the origin which is essential to finding its solution.
The UNDERLYING CAUSE
DO YOU HAVE TOXIC BLOOD? HOW DOES THE BLOOD BECOME TOXIC?
When the blood becomes saturated with unfiltered blood then its ability to maintain body systems and organs is compromised. Blood quality determines every cell’s capability to carry out its function. The blood has the potential to nourish or pollute the entire body. As we age, over-stress, ingest a poor diet, etc. blood components can build up unless detoxification is employed or the primary blood filters in the body are supported to do their function.
The liver, spleen, and every circulatory system organ can be involved in an obstructive process that impedes natural blood flow. This results in the body lowering in energy or Qi (Traditional Chinese medicine), high blood pressure, with every body function suffering from poor nutrition and de-oxygenation. No amount of vitamins or minerals can overcome the level of toxicity that develops except through gradual elimination of toxins in the blood. If detoxification happens too quickly, then a crisis can occur where nausea, exhaustion, and further setbacks in the cleansing process. If elimination is allowed to proceed on a gradual improving pace then expulsion is optimized. This requires working with the body as opposed to making physiology conform to a standardized strategy.
If the blood remains toxic for too long then an acidic environment is created. The result is a breakdown of vascular walls. This involves a scarring effect with blood components filling in the damged areas. This build-up complicates the process of cleansing. If the circulatory plumbing is not cleared out then all organs suffer while the aging process speeds up. Its important at this stage that balance is re-established before established damage occurs.
There are different conditions that are involved with causation of toxic build-up. From a Chinese medicine perspective, the body can involve singular or multiple constitutional conditions. The primary (6) body types are:
cold<—————>hot
damp<————->dry
deficient<——–>excess
When the body becomes or specific organ become extreme in one of the constitutional conditions above then toxicity occurs. In order to move the imbalance or over toxicity to a balanced or neutral status, the body or its organ(s) need help to move in the other direction of the continuum.
Additionally, Its very important to discern which constitution is primary so treatment priority can be arrived at before tackling obvious symptoms. Again, the goal of the correction process is to achieve balance or neutral status. That is the mid-point between cold and hot, damp and dry, and deficient and excess. Establishing the center of these continuums brings about optimal health where the symptoms subside, health anchors.
Summary: Excess constitution with heat and dampness characteristics stemming from over-ingestion of rich, greasy, spicy, refined, intoxicating foods. Foods: excess red meat, eggs, cheese, fried foods, salt, excess sweet, refined & stale flour and oil products, chemicals, drugs and acoholic drinks.
When the body becomes overwhelmed by the above foods then the blood, organs and body becomes toxic and malfuctioning. The excess wears the body down into deficiency resulting in conditions of arthritis, tumor, diabetes, etc. The blockages in vasularity produces heat and pressure resulting in the following conditions - high blood pressure, constipation, excess weight, stroke and circulation ailments. The remedy is purging and cleansing.with bitter herbs and foods. Bitter cools and reduces dampness in the body. There may be exceptions which require a seasoned Master herbalist’s (traditional chinese herbs) input.
“Sweet makes you bitter while bitter makes you sweeter” Nei jing
FOOD THERAPY FOR HIGH BLOOD PRESSURE
FOODS THAT BALANCE BLOOD PRESSURE
Legumes: mung bean sprouts, soy bean sprouts, tofu, tempeh, peas, Adzuki Beans, Black Beans, Black-eyed peas, Broad Beans (Fava Beans), Butter Beans, Calico Beans, Cannellini Beans, Chickpeas (Garbanzo Beans), Edamame
Great Northern Beans, Italian Beans, Kidney Beans, Lentils, Lima Beans, Mung Beans, Navy Beans, Pinto Beans, Soy Beans, including black soy beans, Split Peas, White Beans
Grains: (whole grains, ½ cup for all grains) sprouted wheat - hard red winter wheat, Amaranth, Barley, pearled, Buckwheat (kasha), Bulgar, Oats, whole kernel, Rice, brown, Rice, wild, Rye, whole kernel, Quinoa, Wheat, whole kernel, All Bran with Extra Fiber, Bran Buds, Fiber One, Kashi, Go Lean, Shredded Wheat, Shredded Wheat and Bran, Buckwheat Groats, Oat Bran, Old Fashioned Oatmeal, Steel-Cut Oats
Vegetables: (Pungent) radish, horseradish, hot peppers, onion family (garlic, onion, leek, scallion, shallot, chive), Leafy greens (cabbage, spinach, carrot greens, mint leaf, nasturtium leaf, dandelion greens, kale, wheat greens, barley greens, broccoli, parsley), asparagus, bell peper, rose hip, tomato, celery
Green seaweeds: Green rope, Green tuft, Dead man’s fingers, Encrusting codium, Bird guano alga, Sea lettuce, Stringy, hairy, ribbon Ulva, Green barrels, Brown seaweeds: Winged kelp, Bottlebrush seaweed, Seersucker, Three-ribbed kelp, Northern bladder chain, Flattened acid kelp, Witch’s hair, Green acid kelp, Geather Boa, Rockweed, Spiraling rockweed, Sea cauliflower, Perennial kelp, Twisted sea tubes, Bull kelp, Dwarf rockweed, Woody-stemmed kelp, Sea fungus, Sugar kelp, Stiff-stiped kelp, Sea cabbage, Split kelp, Wireweed, Soda straws, Studded sea balloons), Red Seaweeds (Turkish towel, Bleached burnett, Winged rib, Sea moss, Sea sac, Rusty rock, Sea tangle, Turkish washcloth, Tar spot, Iridescent seaweed, Coarse sea lace, Black pine, Flattened sea brush, Sea brush, Sea laural, Red ribbon, Sea comb, Bleachweed, Sea noodles, Red eyelet silk), chlorella, cucumber
Mushrooms: Honey Mushroom, Brown Stew Fungus, The Miller, Shaggy Ink Cap, Green Russula, Russula integra, Weeping Milk-Cap, Saffron Milk-Cap, Hedgehog Fungus, Man on Horseback, Wood Blewit, Chantarelle, Funnel Chantarelle, Horn of Plenty, Yellow-Crack Bolete, Slippery Jack, Brown Birch Bolete, King Bolete, Sheep Polypore, Pestle Puffball
Fruit: (citrus) Clementine, Kumquat, Minneola, Mandarin, Orange, Satsuma, Tangarine, Tangelo, Lemon, Rough Lemon, Lime, Leech Lime, Grapefruit, Pummelo, Sweety, Ugli, banana, persimmon
Nuts & Seeds: Almonds, hazlenuts (filbert), flax seed, chia seed, pumpkin seed (lightly roasted to remove surface E coli), poppy seed, walnut, sunflower sprouts
Animal products: fish: sardine, salmon, mackerel, Cold water fish (LAKE TROUT, RAINBOW TROUT, BROOK TROUT, BROWN TROUT, ARCTIC GRAYLING, ARCTIC CHAR, SPLAKE, etc.) raw honey, bee pollen
Herbs: hawthorn berry, dandelion root, burdock root, chaparral, peppermint (palpitations), cayenne pepper, ginger, rhubarb root (constipation), yarrow, chamomile, motherwort, valerian (Traditional Chinese herbs & American herbs)
FOODS TO AVOID (worsens high blood pressure)
Sugar, or foods with added sugars, Processed grains, or foods containing them (except as listed on the Grains List e.g. packaged cereals, even whole grain cereals, are usually processed, verify), Refined grains (which don’t say “whole” in front of each grain on the label) or foods containing them, “Wheat” or “wheat flour” without the word “whole” is usually a code word for “white” (includes white rice, “Flour” listed alone is always white flour), Potatoes, Cakes, cookies, muffins, etc. Crackers, unless whole grain, Cereals, unless whole grain and at least 8 grams of fiber per serving, Chips, Ice cream, Jams and Jellies, Maple Syrup, Regular Soda and other sweetened beverages, Juices, Oils except for extra virgin olive oil, nut oils, and canola oil, Mayonnaise, Creamy salad dressings, Butter, Magarine, Dairy products that are not fat-free, including cheese, cream cheese, milk, etc., Fatty meats such as bacon or sausage, Anything with hydrogenated or partially hydrogenated fats in it.
“The sages follow the laws of Nature and therefore their bodies are free from strange diseases. They do not lose any of their natural functions and their spirit of life is never exhausted.” — Inner Classic
EPH 25
By this time, the fact that Ephedrine-based weight loss products should be avoided might have already reached the knowledge and awareness of most of the people who patronize weight loss aids. Still, some of the patrons of weight loss products remain keen on using weight loss aids that have Ephedrine in its formulation. This is due to the fact that weight loss products that contain Ephedrine are considered as top products, at least, where weight loss results are concerned.
Ephedrine, also known as Ma Huang in its Chinese name, is a white liquid substance that is commonly found in most weight loss products. Its use has been attributed to rapid effects in weight loss pursuits; unfortunately, using products that have this ingredient has also caused severe health hazards and even deaths among dieters. For this reason, the use of this weight loss ingredient has been banned by the FDA in 2004.
The effectiveness of Ephedrine has not escaped the notice of weight loss products’ manufacturers. In fact, more and more weight loss products continue to have Ephedrine in their list of ingredients. Among this product which continues to include Ephedrine in their formulation is EPH 25.
According to our research, this weight loss product contains an estimated amount of 425 mg of Ephedrine per capsule. Aside from Ephedrine, this supplement still has other ingredients; however, the other ingredients were not disclosed by the manufacturers. Meanwhile, we also took our time to peruse the website for this product. Unsurprisingly, we still weren’t able to obtain the ingredient list for this weight loss formula.
The use of Ephedrine, or Ma Huang, was largely for the relief against asthma and other allergic attacks. At least, that’s what the Chinese has initially used it for. By abusing the use of this herb, though, many people could be in danger. This was seen when the use of Ephedrine in various weight loss supplements was on the rise before it was banned by the authorities.
In our opinion, using weight loss ingredients that are not fit for the consumption of the public is taboo because it endangers human life. This is especially unfair for those dieters who have no idea how fatal Ephedrine is. Our suggestion for dieters is to look for weight loss supplements that are free from Ephedrine. There are a variety of weight loss formulas that combine potent ingredients such as Hoodia Gordonii and Advantra-Z to advance the effects of weight loss.
About the Author
Charles Alonso Volcolatte is a health and weight loss researcher for www.readysetweightloss.com. He writes and researches actively on Healthy Weight Loss Tips and shares his knowledge at www.readysetweightloss.com where he works as a staff writer.
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